Breaded Pollock with Coconut Curry Rice

BREADED FISH & COCONUT CURRY RICE - [CRUNCHY BREADED FISH PORTIONS -67.5% Fish (Alaska Pollock). 32.5% Batter and Breading (whole wheat flour, vegetable oil [soybean and/or canola], enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], water, contains 2% or less of: yellow corn flour, wheat gluten, iodized salt, sugar, salt, yeast, whole grain yellow corn flour, dextrose, extractives of paprika [color], leavening (baking soda, sodium aluminum phosphate), mono and diglycerides, spice (including celery seed), spice extract. BROWN RICE - Whole grain parboiled brown rice. CRUSHED PINEAPPLE in UNSWEETENED JUICE- Pineapple, pineapple juice, citric acid. COCONUT CURRY SAUCE - Water, sugar, sherry cooking wine, vinegar, spices, modified corn starch, salt, contains 2% or less of: natural flavors of coconut and pineapple, natural extractives of turmeric and cumin, soy lecithin, hydrolyzed corn protein, safflower oil, granulated garlic, onion powder, ginger powder, lactic acid, xanthan gum, disodium inosinate and disodium guanylate, sodium benzoate(preservative). GUM BLEND THICKENER-Water, guar gum, locust bean gum and xanthan gum.] THREE SEASONS VEGETABLES - [Butternut Squash, sweet potatoes and blueberries. WATER. CINNAMON DESSERT MIX -Dextrose, sugar, fructose, creaming agent (palm oil, corn syrup solids, sodium caseinate, mono-and diglycerides, sodium silicoaluminate, dipotassium phosphate), dried egg yolks, sodium caseinate, dried egg whites, cinnamon, ascorbic acid and less than 2% of the following: silicone dioxide (anti-caking), carrageenan gum, sodium citrate, natural and artificial flavors (including vanilla), salt and natural flavor.] BROCCOLI - [BROCCOLI. WATER.] CONTAINS: FISH (ALASKA POLLOCK), WHEAT, SOY, EGG, MILK, TREE NUTS (coconut)